Easy Way To Make Quadruple Chocolate Cheesecake Mousse Cake



Flour less chocolate cake, chocolate cheesecake, chocolate mousse, and chocolate ganache make up this 4 layer chocolate delight!

Ingredients

Vegetarian, Gluten free

Refrigerated

  • 6 Egg, large

Baking & Spices

  • 1/3 cup (2 1/3 ounces or 67g) dark brown sugar, packed dark
  • 16 1/2 oz Bittersweet chocolate
  • 7 oz Bittersweet chocolate, fine
  • 2 tbsp Cocoa powder, unsweetened natural
  • 2 tbsp Dutch-processed cocoa, powder
  • 1 pinch Salt
  • 1/8 tsp Salt
  • 11/16 cup Sugar
  • 1 tsp Vanilla
  • 1 tsp Vanilla extract, pure

Drinks

  • 1 tsp Espresso, instant powder
  • 1/2 tsp Espresso, instant

Dairy

  • 6 cut into pieces 6 tablespoons (85g) unsalted butter, unsalted
  • 1 tbsp Butter, unsalted
  • 16 oz Cream cheese
  • 2 cups Heavy cream
  • 2 tbsp Sour cream

Liquids

  • 5 tbsp Water, hot