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| Image from : http://www.galonamission.com |
An easy and delicious peanut butter blondie recipe – you will not miss the chocolate at all. Great peanut butter taste and an ultra-fudgy center.
Ingredients
- ½ cup (1 stick) unsalted butter, melted
- 1 cup light brown sugar
- 1 large egg
- 1 teaspoon vanilla extract
- ½ cup peanut butter
- ¼ teaspoon salt
- 1 cup all-purpose flour
Instructions
- Preheat oven to 350 degrees and line an 8x8 baking dish with parchment paper or aluminum foil and lightly grease with cooking spray. Set aside
- In a large bowl, combine the melted butter and light brown sugar. Mix thoroughly. Add in the egg and vanilla extract.
- Mix in the peanut butter and make sure all of the wet ingredients are thoroughly mixed.
- Add in the salt and flour.
- Spread the brownie mixer in the baking dish and spread out evenly with a plastic spatula.
- Bake for 20-25 minutes or until a tooth pick inserted in the middle comes out clean.
Original recipes here --> peanut butter blondies@galonamission.com