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They’re so simple to make, addictive and delicious! Some call them Peanut Butter Kiss Cookies, and others call them Peanut Butter Blossoms, but I call them… well, how about just Downright Delicious?!? Are you ready for the best news? Just 5 ingredients and you’re done!
Go grab your ingredients, and let’s get this Easy Peanut Butter Kiss Cookies Recipe started…
Ingredients
- 1 cup Skippy Creamy Peanut Butter
- 1 cup Sugar + ¼ cup Sugar
- 30 Hershey Kisses, unwrapped
- 1 Egg
- 1 tsp. Vanilla Extract
Instructions
- Mix Peanut Butter, 1 cup Sugar, Egg and Vanilla together in medium sized mixing bowl. Stir well.
- Place dough in fridge, and refrigerate dough for 45 minutes – 1 hour.
- While waiting for dough to chill, line cookie sheets with Parchment Paper, and pour ¼ cup sugar into small bowl and set aside.
- After dough has been chilled, roll into small tablespoon sized balls, then roll around in small sugar bowl.
- Place on parchment lined Cookie Sheets, approx. 2 inches apart. {do not flatten dough balls}
- Bake at 350 degrees for 8 – 10 minutes, or until done.
- Immediately after removing from oven, carefully place a Hershey Kiss in the center of each cookie, and gently push down.
- Allow to cool slightly, then transfer to cooling rack to finish cooling. ENJOY
Original recipe read here --> Easy Peanut Butter Kiss@thefrugalgirls.com